If you can’t stand the heat, get out of the kitchen?? Nah. Stay in the kitchen, honey, just turn off that stove an oven and we’ll have some yummy, summery, home un-cooking.
Un-cooking can be anything, from pineapple salsa or black bean salad to a your favorite smoothie…maybe a super yum pesto sauce, a fresh melon soup or maybe you’re a raw food kinda person and have favorites to share! Hungry yet? I am! I’m thinking of making banana ice cream, but will likely change my mind a few times (as usual).
I’m the happy host for July’s edition of Go Ahead Honey, it’s GF as started by the Naomi of the drool worthy Straight into Bed Cakefree and Dried. You can send your entries to Cheryl (at) eharrishome (dot) com by July 27thJuly 31st. Let the fun begin!
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I am looking forward to some great “raw” recipes, I mean “uncooked”!
Show me the Raw…
Ohhhhh, count me in. I’m definitely into not cooking at the moment.
Sheltie Girl @ Gluten A Go Go
[...] and hop on over…I’m hosting Adopt a GF blogger and Go ahead, honey. I was such a slacker about hosting that I volunteered for a few, and then it all ended up being in [...]
Hi, Sign me up for the gluten free uncooking event! How exciting.
Hi Rachel,
So glad you’ll join us for the uncooking event!
Once you post an uncooking recipe on your blog between now and July 27th and send me the link to the recipe and a picture. You can also include the logo as well.
Let me know if you have questions!
I have a recipe on my blog for Candy Apple, Fennel Salad that I would like to submit. Thanks so much, Hannah
I’m thinking of what not to cook. Hmmmmmm.
-Rachel
[...] have until July 31st to post your “Uncooked” recipe for Go Ahead Honey, It’s GF (details here). I haven’t posted mine yet, because I made something that sounded like it would be [...]
Hi Cheryl! Sure, I’d love to participate. Per your suggestion, I’d like to submit my Purslane plum salad.
Thanks!
Cindy
[...] IS THE LAST DAY TO SUBMIT, SO IF YOU PLAN TO SEND ONE IN, NOW’S THE TIME! Info here.I planned to make a simple peaches and cream ice cream as a fun raw recipe for July Go Ahead, Honey, [...]